El Molino Central in Sonoma Serves Some of the Best Tacos in Wine Country
Sonoma is best known for wine, but tucked just off the highway is a spot that deserves just as much attention—El Molino Central. This award-winning taqueria has earned a loyal following, and after one visit, it is easy to see why.
The setting is simple and charming. The service is quick but thoughtful. And the food? It speaks for itself.
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Carnitas That Set the Standard
The carnitas tacos are the standout. These are not small bites. They are hearty, packed with slow-cooked pork, and built on soft, thick handmade corn tortillas. The tortillas alone are worth the trip. They are fresh, flavorful, and sturdy enough to hold it all together without falling apart.
Every bite delivers deep flavor and just the right texture. You can taste the care that goes into every step.
Fish Tacos with Balance and Freshness
We also tried the fish tacos, and they held their own. Lightly battered and topped with creamy avocado sauce, they offered a lighter contrast to the richness of the carnitas. Clean, crisp, and satisfying.
An Experience Worth the Price
El Molino Central is not your everyday taco spot. The ingredients are high quality. The techniques are rooted in tradition. And the result is a meal that feels special. While prices are a little higher than your typical taco truck, the quality more than makes up for it.
If you are in Sonoma and looking for tacos that deliver both flavor and craftsmanship, El Molino Central is a must-visit. It is one of the best in Wine Country, and it is worth every bite.